We had a fantastic time at Foodies at the weekend – the weather was amazing, the music was pumping and the food was as you can imagine – delicious!
Aiden enjoyed showing the crowds how to create our delicious Summer dish, the Peach and tomato salad with pinenut dressing – available to try on the starters menu now.
If you’d like to try your hand at making this dish, you can find most of the ingredients in The Deli! Just ask a member of the team for more info!
